Olive Oil is a main cooking oils in countries surrounded by the Mediterranean. This beautiful Virgin Olive Oil has been slowly smoked for hours. Leaving you with a taste like nothing before. The Bushfire Olive Oil is best served with Salads, on Pizza Bases & with any bread. If uncompromised with heat, the flavour is stronger.
Product Features
š„ Infused with the unique smoky aroma from the influence of the Australian bushfires
š„ Perfect for drizzling on salads, meats, and roasted vegetables
šæ Cold-pressed to retain natural antioxidants and nutrients
š« Free from artificial additives, preservatives
š Adds a distinctive smoky depth to any culinary creation
š½ļø Versatile for cooking, finishing dishes, or dipping
